Plant-based Chicken Spaghetti | Griffco Foods

Ingredients

• 50 grams of chicken pre-mix
• 130 grams of chilled water
• 10 grams of sunflower oil
• 6 grams of olive oil
• 30 grams of finely chopped red onions
• 20 grams of finely chopped carrots
• 1 gram of salt
• 10 grams of chicken stock powder
• 1 gram of black pepper
• 30 grams of tomato paste
• 250 grams of canned tomatoes
• 50 grams of water
• 1 gram of sugar
• 193 grams of plant-based chicken
• 300 grams of boiled spaghetti
• 250 grams of tomato sauce
• 20 grams of Parmesan cheese
• 20 grams of basil leaves