Slow Cooker Chicken Tikka Masala - Adams Fairacre Farms

Ingredients

• 5 Boneless, skinless chicken thighs, cut into 1 1/2" chunks
• 1 Onion, diced
• 4 cloves Garlic, minced
• 2 tbsp Ginger, minced
• 29 oz Tomato puree
• 1 1/2 cups Plain yogurt
• 2 tbsp Olive oil
• 2 tbsp Garam masala
• 1 tsp Tumeric powder
• 1 tbsp Cumin
• 1/2 tbsp Sweet paprika
• 2 tsp Salt, or to taste
• 3/4 tsp Cinnamon
• 3/4 tsp Ground black pepper
• 1–3 tsp Cayenne pepper, to taste
• 2 Bay leaves
• 1 cup Heavy cream
• 3 tbsp Cornstarch
• 1/2 Lemon, juiced
• Parsley, for garnish