Slow Cooker Chicken Tikka Masala Easy Comfort Food
This Slow Cooker Chicken Tikka Masala is pure comfort food An easy creamy Indian curry perfect for busy weeknights Get the recipe spice tips
Ingredients
- 2 lbs (900g) boneless, skinless chicken thighs, cut into 1-inch pieces
- 1 tbsp (15ml) olive oil
- 1 large onion, chopped
- 2 cloves garlic, minced
- 1 inch (2.5cm) ginger, grated
- 1 green bell pepper, chopped
- 1 (14.5 oz / 410g) can diced tomatoes, undrained
- 1 (10 oz / 283g) can tomato soup
- 1 cup (240ml) heavy cream
- 1/2 cup (120ml) chicken broth
- 2 tbsp (30ml) tomato paste
- 2 tbsp (30ml) garam masala
- 1 tbsp (15ml) curry powder
- 1 tsp (5ml) turmeric powder
- 1/2 tsp (2.5ml) chili powder (or to taste)
- 1/2 tsp (2.5ml) salt (or to taste)
- 1/4 tsp (1.25ml) ground black pepper
- 2 tablespoons chopped fresh cilantro, for garnish (optional)
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