Flourless Orange Cake with Caramelized Orange Nut Topping
Indulge in a flourless Orange Cake with a caramelized orange nut topping, a delightful treat from Nuthealth.org!
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Cooking tools:
- Springform pan
- Blender
- Cooling rack
- Skewer
- Microplane
- Hand mixer
- Pot
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- Baking sheet
- Parchment paper
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Spoon
- Plate
Ingredients
- 2 oranges, washed
- 1½ cups sugar
- 6 eggs
- 2½ cups almond or hazelnut meal
- 1 teaspoon baking powder
- 1/3 cup sugar
- 2 ounces water
- 2 cardamom seeds, optional
- Zest of 2 oranges
- 2 oranges, peeled and finely sliced (reserve juices)
- 2 ounces pistachios
- 2 ounces pecans (can substitute pine nuts or macadamias)
- ½ cup, plus 2 tablespoons Crème Fraiche, to serve
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