Dom's Salsa and Guacamole | Food Stuff
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Cooking tools:
- Chef's knife
- Cutting board
- Serving bowl
- Mixing bowl
- Microplane
- Measuring spoon
- Measuring cup
- Spoon
- Fork
Ingredients
- 1 ripe avocado, roughly mashed
- 1/2 jalapeno chile pepper, seeded and finely chopped
- 1 cup loosely packed fresh cilantro leaves and stems, finely chopped
- 1 to 2 cloves garlic, finely chopped to almost a paste
- 1/2 teaspoon ground white pepper
- Zest of 1 lime and juice of 2 limes
- 1/2 teaspoon kosher salt
- 2 teaspoons red wine vinegar
- 5 to 6 Roma tomatoes, diced
- 8 to 10 scallions, chopped to just past where they turn green
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