Sweet Potato Waffles with Amaranth Flakes | HerbaZest
Light and fluffy sweet potato waffles with amaranth flakes for extra texture and nutrition. A wholesome breakfast, perfect with your favorite toppings.
Ingredients
- 3/4 cups of sweet potato (mashed)
- 3/4 cups of all-purpose flour
- 1/2 cup of HerbaZest Amaranth Flakes
- 1/2 cup of milk (or non-dairy)
- 2 eggs
- 2 tablespoons of olive oil
- 3/4 teaspoons of ground cinnamon
- 1 teaspoon of baking powder
- Salt (a pinch)
- Favorite topping (e.g. pecans, maple syrup, berries, banana slices, etc.)
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