Beef and Peanut Stew

Beef and Peanut Stew

www.littlepotatoes.com

A rich and hearty Beef and Peanut Stew! Inspired by West African groundnut stew, this easy recipe with Little Potatoes is a perfect family comfort food.

View full recipe on www.littlepotatoes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.littlepotatoes.com.

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Cooking tools:

  • Dutch oven
  • Stove
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Mixing bowl

Ingredients

  • (For frying) neutral oil
  • 2 lbs stewing beef cubes
  • (To taste) salt and pepper
  • 1 tsp ground ginger
  • 2 tsp cumin
  • 1 tsp curry powder
  • 2 tsp paprika
  • 1/2 tsp cayenne pepper
  • 1/2 cup white onion, chopped
  • 3 garlic cloves, minced
  • 2 Tbsp tomato paste
  • 1 cup diced tomatoes
  • 3 cups vegetable broth
  • 1 cup chunky peanut butter
  • 1 1/2 lbs little fingerlings™, halved
  • 2 to 4 handfuls spinach
  • 1/4 cup water
  • 20 to 30 6" spring roll pastry sheets

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