Red Snapper Recipe - Los Angeles Times
There's nothing like a great Bloody Mary. Tangy and spicy, earthy and rich, refreshing yet deeply satisfying, there's a reason the drink endures as a classic.It seems simple enough -- just a blend of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.latimes.com.
Ingredients
- 1 1/2 ounces premium gin
- 3 ounces tomato juice
- 1/4 teaspoon prepared horseradish
- 1 tablespoon lemon juice
- 2 to 3 drops Tabasco
- 1/2 teaspoon Worcestershire sauce
- Pinch of white pepper
- Pinch of celery salt
- Pinch of kosher salt
- 1 celery stick
- 1 lime wedge
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