One-Skillet Cheesy Beef and Macaroni Recipe
Ground beef, macaroni, vegetables, cheese, AND the pasta all cook in one skillet. Homemade Hamburger Helper you actually want to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themom100.com.
Cooking tools:
- Grater
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Stove
- Measuring cup
- Measuring spoon
Ingredients
- 2 pounds lean ground beef ((85/15%))
- 1 tablespoon vegetable or olive oil
- 1 cup chopped red, yellow, orange, or green bell pepper
- 1 cup chopped peeled carrots
- 1 cup chopped onion
- 1 tablespoon minced garlic
- 1 teaspoon dried basil
- 2 teaspoons dried oregano
- 2 (28-ounce) cans crushed tomatoes in juice
- 2 cups water
- 1 tablespoon Worcestershire sauce
- 2 teaspoons chili powder ((optional but recommended))
- Kosher salt and freshly ground black pepper ((to taste))
- ¾ pound dried elbow macaroni
- 2 cups grated cheddar cheese ((8 ounces))
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