Here's the Easiest Way to Make a Sichuan Chilli Chicken Stir Fry -
We've found a way to make this popular Indo-Chinese dish in under 30 minutes! Click here to learn how to make an easy chicken stir fry + a yummy sauce!
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Cooking tools:
- Wok
- Stove
- Cutting board
- Chef's knife
- Spatula
- Plate
- Mixing bowl
Ingredients
- 500 gms Licious Sichuan Chilli Chicken
- 1/4 cup yellow capsicum (cut into 1 inch strips)
- 1/4 cup red capsicum (cut into 1 inch strips)
- 1/2 cup Carrot (cut into 1 inch strips)
- 2 cups French beans
- 2 tbsp Chopped Garlic
- 2 tbsp Cooking oil
- 1 tbsp Soy Sauce
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