Jayne's Gluten Free Protein Berry and Lemon Cake
If you don't eat gluten and are looking for a protein filled treat - we've got you. Try this gluten free protein berry and lemon cake. The trick is to poke holes in the cake and pour over your...
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Cooking tools:
- Citrus press
- Microplane
- Kitchen scale
- Skewer
- Cake pan
- Cooling rack
- Oven
- Mixing bowl
- Wooden spoon
- Measuring spoon
- Spatula
Ingredients
- 200g (7oz) butter
- 200g (7oz) golden caster sugar
- 100g of SFN's Vegan Strawberry Protein
- 3 large eggs
- 115g (4oz) Gluten-free self raising flour
- 1 tsp baking powder
- 100g (7oz) ground almonds
- 200g (7oz) frozen berries
- Zest of 2 Lemons
- Juice of 1 Lemon
- 50g (1.75oz) icing sugar
- 1 tbsp water
- Juice 1 Lemon
- Zest 1/2 Lemon
- 100g (3.5oz) icing sugar
- 2 tsp Lemon juice
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