Ternera al ron con setas - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Food processor
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Skillet
- Stove
- Wooden spoon
- Plate
Ingredients
- 30 - 40 g de harina
- 600 g de babilla de ternera
- 2 - 3 dientes de ajo
- 50 g de cebolla
- 50 g de aceite de oliva
- 120 g de tomate triturado en conserva
- 50 g de ron dorado
- 150 g de setas de cardo frescas
- 150 g de agua
- 1 cucharadita de sal
- 1 cucharada de perejil fresco
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