Grilled Brown Sugar-Mustard Chicken | Recipe Cart
I came up with this recipe in college and it's been a household staple ever since. It's a snap to throw together with ingredients I have on hand. —Kendra Doss,
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Cooking tools:
- Grill
- Instant-read thermometer
- Oven
- Mixing bowl
- Measuring cup
- Spoon
- Tongs
Ingredients
- 1/2 cup yellow or Dijon mustard
- 1/3 cup packed brown sugar
- 1/2 teaspoon ground allspice
- 1/4 teaspoon crushed red pepper flakes
- 8 boneless skinless chicken thighs (about 2 pounds)
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