Scalloped Potato Roll - Pinch Of Nom
Crispy, cheese topped potato stuffed with beef and tomato sauce. Packed full of Italian flavour and easier to make than it looks! Ideal for Weight Watchers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pinchofnom.com.
Ingredients
- 350 g potatoes (skins on, sliced thinly)
- 30 g parmesan cheese (finely grated)
- 250 g lean minced beef
- 2 cloves garlic (crushed)
- 60 g onion (finely chopped)
- 3 tbsp tomato puree
- 2 tsp dried oregano
- 1 beef stock cube
- 4 tbsp water
- low calorie cooking spray
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