Soy-Marinated Cod Recipe - Great British Chefs
Soy-marinated cod is paired with a salad of fragrant fennel, crisp apple and toasted sesame seeds, making it a great dinner party starter
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 4 cod fillets, each weighing 125g
- 50ml of soy sauce
- 1 dash of olive oil
- 1 fennel bulb
- 4 sprigs of dill, chopped
- 40g of sesame seeds
- 1 Granny Smith apple, peeled and cored
- 5 sprigs of fresh coriander, leaves picked
- 1 pinch of salt
- lemon juice
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