Chocolate Pistachio Tuile Cups | Emerils.com
Delight in Chocolate Pistachio Tuile Cups, a 30-minute treat from Emeril's kitchen. Crispy edges, melt-in-your-mouth centers—perfect for any sweet tooth!
Ingredients
- 2 large egg whites
- 1/2 cup plus 2 tablespoons granulated sugar
- 4 teaspoons crushed pistachios
- 5 tablespoons butter, melted
- 1/2 teaspoon vanilla extract
- 5 tablespoons plus 1 teaspoon all-purpose flour, sifted
- 1 tablespoon plus 1 teaspoon cocoa powder, sifted
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