Churro Cheesecake Bars - Cinnamon-Sugar Crescent Dough Dessert
Crispy cinnamon-sugar crescent dough sandwiching creamy cheese filling. A fusion dessert combining churro flavors with cheesecake texture in easy-to-serve bars.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbylena.com.
Cooking tools:
- Hand mixer
- Pastry brush
- Oven
- Baking pan
- Mixing bowl
- Parchment paper
- Aluminum foil
- Airtight container
- Refrigerator
Ingredients
- 1 tablespoon ground cinnamon
- ½ cup granulated sugar
- Two 8-ounce packages refrigerated crescent roll dough or sheets
- 16 ounces full-fat cream cheese, softened
- ¾ cup granulated sugar
- 1 large egg
- 1½ teaspoons vanilla extract
- 3 tablespoons unsalted butter, melted and slightly cooled
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