Pork and chicken enchiladas | Tesco Real Food
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Ingredients
- 8 flour tortillas
- 100g Monterey Jack, grated
- 2 skinless chicken breasts, diced
- 250g pork fillet, cubed
- 50ml sunflower oil
- 1 tsp ground cumin
- 1tsp garlic powder
- 1tsp chilli powder
- 1 onion, finely sliced
- 1 green chilli pepper, de-seeded and finely sliced
- 1tbsp parsley, chopped
- juice of ½ lime
- salt
- pepper
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