Spicy Roasted Cauliflower With Wilted Spinach Recipe - Food.com
I found this recipe in a magazine from the health food store. It is very easy to prepare and tastes great.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 2 tablespoons olive oil
- 1 medium yellow onion, cut into 1/4 inch wedges
- 8 garlic cloves, halved
- 2 teaspoons ground cumin
- 1 teaspoon crushed red pepper flakes, to taste
- 1/2 teaspoon fresh ground black pepper
- 1/2 teaspoon salt
- 4 cups cauliflower florets
- 1 lb spinach leaves
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