Chinese Doughnut Recipe (Yóutiáo / Yu Char Kway) - My Lovely Recipes

Chinese Doughnut Recipe (Yóutiáo / Yu Char Kway) - My Lovely Recipes

mylovelyrecipes.com

Chinese Doughnut is a simple and "all-match" Chinese traditional food. In Malaysia, we call it Yu Cahr Kway in Hokkien and Cantonese.

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Ingredients

  • 125 g All Purpose Flour
  • 75 ml Water
  • 0.25 tsp Salt
  • 0.25 tsp Baking Powder
  • 0.25 tsp Baking Soda
  • 1 tsp Cooking Oil
  • Right amount of cooking oil for deep fried

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