Pan Fried Prawns with Garlic & Chilli

Pan Fried Prawns with Garlic & Chilli

www.lurpak.com

Serve up these buttery garlic and chilli prawns for a quick, flavourful dish. Served with crusty bread and a zingy touch of lemon. Ready in minutes.

View full recipe on www.lurpak.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lurpak.com.

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Cooking tools:

  • Microplane
  • Toothpick
  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Spatula
  • Tongs
  • Plate

Ingredients

  • 3 tbsp Lurpak® Unsalted Butter
  • 3 garlic cloves; peeled and sliced
  • 1 red chilli, sliced
  • 1 kilo raw prawns; peeled and deveined
  • 1 lemon
  • 1 tbsp chopped parsley
  • Crusty bread (to serve)

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