White Mystery Fruit Cake - Mid-Century Menu

Ingredients

• 1 White cake mix, prepared and cooled
• 1 cup candied pineapple
• 1 cup candied lemon peel
• 1 cup orange peel
• 1 cup citron
• 1 cup whole red candied cherries
• 1 ½ cups golden raisins
• 1 cup coconut, cut up
• 4 ½ cups blanched almonds, sliced
• 1 box fluffy white frosting mix