White Fruitcake Recipe

White Fruitcake Recipe

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My mom's white fruit cake recipe has been a holiday favorite for years. Chewy bits of candied fruit and chopped pecans provide nice texture in every slice.

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Ingredients

  • 3 cups golden raisins
  • 1.5 cups candied pineapple chunks
  • 1.5 cups candied cherries
  • 1 cup dried currants
  • 2 ounces candied orange peel
  • 2 ounces candied citron peel
  • 0.5 cup orange juice
  • 2 cups unsalted butter, softened
  • 4 cups confectioners' sugar
  • 8 large eggs, separated
  • 4 cups pecans, chopped
  • 3 cups sifted all-purpose flour

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