Mozzarella-Stuffed Mini Meat Loaves - Canadian Beef
Add a gooey, cheesy twist to these mini meat loaves. These mini meat loaves are sure to be a hit with everyone in your family.
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Cooking tools:
- Instant-read thermometer
- Muffin tin
- Oven
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 2/3 cup fresh bread crumbs
- 1/3 cup milk
- 1 egg
- 1-1/2 tsp Italian herb seasoning (divided)
- 1-1/2 tsp EACH garlic powder, onion powder (divided)
- 3/4 tsp salt
- 1/2 tsp pepper (divided)
- 450 g Canadian lean ground beef
- 100 g mozzarella cheese, cut into 8 cubes
- 1/2 cup bottled strained tomatoes (passata)
- 2 tbsp tomato paste
- 1 tbsp packed brown sugar
- 2 tsp cider vinegar
- 2 tbsp fresh parsley, chopped
- 1/2 tsp Italian herb seasoning
- 1/4 tsp EACH salt and pepper
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