Avocado Toasts with Fried Egg, Olives, and Smoked Paprika - California Ripe Olives

Ingredients

• 4 slices hearty whole grain, artisan-style bread, or another bread of your choice
• 2 ripe avocados, halved, pit removed, and sliced
• 1/8 teaspoon salt
• Fresh ground black pepper, to taste
• 4 lemon wedges
• 1/4 cup sliced California Green Ripe Olives
• 1/4 cup sliced mild peppadew peppers (or substitute sliced roasted red peppers)
• 1 tablespoon unsalted butter
• 4 large eggs
• Smoked paprika, for garnish