Quorn Lime and Coconut Curry | Quorn

Quorn Lime and Coconut Curry | Quorn

www.quorn.sg

Make this delicious vegan lime and coconut curry, made with Quorn Pieces. The fuss-free dish is made in one pan in just 20 minutes. Learn more.

View full recipe on www.quorn.sg

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quorn.sg.

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Ingredients

  • 1 bag Quorn Pieces [https://www.quorn.sg/products/meat-free-pieces]
  • 2 small limes - juiced
  • 250 ml vegetable stock
  • 1 red onion - finely diced
  • 1 fresh red chilli - finely diced
  • 1/2 can coconut milk
  • Handful of fresh coriander - finely chopped (and a little more to garnish)
  • 1 tablespoon olive oil
  • 1 teaspoon powdered turmeric
  • 1/4 teaspoon chilli flakes
  • 1 teaspoon cornflour (mixed into one tablespoon water)
  • Salt and pepper to season

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