Meat Free Quorn Brazillian Chicken Coconut Curry with Coconut Milk
Try this easy recipe for Brazilian-style chicken coconut curry. Made with Meat Free Chicken Style pieces. Click here to get more tasty meal ideas from Quorn.
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Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Microplane
Ingredients
- 350g Quorn Pieces [https://www.quorn.co.uk/products/chicken-style-pieces] or
- Quorn Vegan Pieces
- [https://www.quorn.co.uk/products/quorn-vegan-chicken-pieces]
- 2 tbsp vegetable oil
- 1 large onion, diced
- 2 cloves of garlic, crushed
- 1 tsp ground cumin
- 1 tsp Cayenne Pepper
- 1 tsp ground turmeric
- 1 tsp ground coriander
- 1-2 small, green chillies, deseeded and finely chopped
- 1 tbsp finely chopped fresh ginger
- 400ml Coconut milk
- 1 vegetable stock cube dissolved in 100ml hot water
- 6-8 cherry tomatoes, halved
- Bunch of fresh coriander leaves, finely chopped
- Zest and juice of 1 lime
- Salt
- black pepper
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