The Best-Ever Chocolate Brownies - Penguin Books Australia

The Best-Ever Chocolate Brownies - Penguin Books Australia

www.penguin.com.au

These are the perfect gooey, chocolatey addition to any sleepover (or afternoon tea!)

View full recipe on www.penguin.com.au

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Cooking tools:

  • Kitchen scale
  • Sifter
  • Baking pan
  • Oven
  • Stove
  • Saucepan
  • Whisk
  • Mixing bowl
  • Parchment paper
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Chef's knife
  • Refrigerator
  • Spoon

Ingredients

  • 85 grams butter
  • ¾ cup caster sugar
  • ¾ cup brown sugar
  • 125 grams chocolate (at least 50% cocoa mass)
  • 1 tablespoon golden syrup
  • 1 tablespoon molasses
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1 cup plain flour
  • 2 tablespoons cocoa
  • or cacao
  • 1 teaspoon baking powder
  • Icing sugar, to serve

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