Christmas Flavours Butter Chicken Skin Bacon Cranberries
How to make your very own butter with all the best flavours of Christmas in it. Easiest recipe ever!
Ingredients
- 4 chicken thighs, skin only (save rest for another recipe)
- 200g bacon lardons
- 250g butter, softened
- 1 sprig rosemary
- a handful dried cranberries
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