Grilled Portabella Burgers Recipe | SideChef

Ingredients

• 4 cloves Garlic
• 1 tablespoon Fresh Thyme Leaves
• 1 tablespoon Tarragon
• 1 1/2 teaspoon Fresh Rosemary
• 1/2 teaspoon Crushed Red Pepper Flakes
• 1 teaspoon Kosher Salt
• 1/2 teaspoon Freshly Ground Black Pepper
• 2 cloves Garlic
• 1 teaspoon Dijon Mustard
• 1 Large Egg
• 1 cup Neutral Oil
• 1/2 teaspoon Kosher Salt
• 1 Lemon
• 4 Portabella Mushroom Cap
• 1/4 cup Olive Oil
• 2 teaspoons Olive Oil
• 2 Red Bell Pepper
• 1 Red Onion
• 4 Provolone Cheese Slice
• 1 cup Microgreens
• 4 Whole Wheat Hamburger Bun