Ginger glazed ham Recipe | Food Network UK
This mouth-watering recipe is ready in just 5 hours and the ingredients detailed below can serve up to 8 people.
Ingredients
- 1 (5.4kg) joint mild-cure boneless ham
- 7L dry ginger ale
- 225g chunky ginger preserve
- 2 tbsp hot English mustard
- 110g soft dark brown sugar
- 1/2 tsp ground cloves
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