Grilled Aubergine with Miso Recipe | Food Network UK
This mouth-watering recipe is ready in just and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- 3 aubergines, cut into 2cm round slices
- Oil, for brushing
- 4 tbsp white miso
- 2 tbsp mirin
- 2 tbsp light soy sauce
- 2 tbsp sugar
- Sesame seeds and grated daikon, to garnish
- For the Dressing
- 4 tbsp light soy sauce
- 1 tbsp rice vinegar or white vinegar
- 1 tsp sesame oil
- 1 tbsp mirin
- 1 tsp sugar
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