Ina Garten's Spiced Pork Roast - Edible Nashville

Ina Garten's Spiced Pork Roast - Edible Nashville

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Ingredients

  • 1 (7-pound) pork butt or roast (with fat on top)
  • 6 garlic cloves
  • 1 large yellow onion
  • 1 jalapeno pepper
  • 1/4 cup fresh oregano leaves
  • 1 1/2 tablespoons ground cumin
  • 1 1/2 teaspoonschipotle chili powder
  • salt and pepper
  • 1 1/2 tablespoons apple cider vinegar
  • 1/4 cup olive oil
  • 4 cups white wine
  • 4 tablespoons flour
  • water or milk

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