Maple Sweet Potato Bread Recipe | Archana's Kitchen

Ingredients

• 1 cup All Purpose Flour (Maida)
• 1/4 cup Whole Wheat Flour
• 1 teaspoon Baking soda
• 1/4 teaspoon Salt
• 1/2 teaspoon Cinnamon Powder (Dalchini) ground
• 1/2 teaspoon Nutmeg ground
• 1/4 cup Instant Oats (Oatmeal) powdered
• 200 grams Sweet Potato
• 1 Whole Egg or flax meal egg replacer
• 3/4 cup Brown Sugar (Demerara Sugar) firmly packed
• 1/3 cup Milk
• 1/4 cup Maple syrup or honey
• 1/3 cup Extra Virgin Olive Oil
• 1 teaspoon Vanilla Extract
• 2 tablespoon Chia Seeds
• 1/4 cup Pecans roughly chopped