Coco Caboto Recipe — How to Make It
Make the Coco Caboto: Black Blended Rum, Pot Still Lightly Aged Rum, Maple-flavoured Rum Cream Liqueur, and more. Step-by-step recipe, photos, and tips from…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at craftedpour.com.
Cooking tools:
- Blender
- Mixing tin
- Glass
Ingredients
- 1 oz Black Blended Rum
- 1 oz Pot Still Lightly Aged Rum
- 3/4 oz Maple-flavoured Rum Cream Liqueur
- 1/2 oz Haskap Liqueur
- 3/4 oz Coconut Cream
- 1/2 oz Fresh Lemon Juice
- 1/2 oz Fresh Lime Juice
- 1/4 oz Molasses Syrup
- 12 oz Roughly Crushed Ice
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