Lemon White Chocolate Chip Cookies
The BEST soft and chewy lemon cookie recipe made with fresh lemon juice, white chocolate chips and a simple lemon glaze.
Ingredients
- 1 1/4 cup granulated sugar
- 1 Tbsp. lemon zest (or more for more lemony flavor)
- 3/4 cup unsalted butter, softened
- 3 cups all-purpose flour, spooned and leveled
- 1 tsp. cornstarch
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 large egg, room temperature
- 1/2 cup sour cream, room temperature
- 1 Tbsp. lemon juice, freshly squeezed
- 1 tsp. lemon extract
- 1 tsp. vanilla extract
- 1 cup white chocolate chips, plus more for garnishing the tops
- 1/4 cup granulated sugar
- 2 Tbsp. lemon juice
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