Spinach, Ricotta and Pesto Lasagne - Healthy Recipes by Lyndi Cohen
I'm all about quick and healthy recipes that the whole family will love. If you are looking for deliciously simple recipes without weird or expensive ingredients, you've come to the right place.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lyndicohen.com.
Ingredients
- 250 g baby spinach
- 2 zucchini, grated
- 350 g smooth ricotta
- 190 g basil pesto
- 1 tsp lemon herb and garlic seasoning
- 1 packet Instant Lasagna sheets
- 1 cup shredded mozzarella cheese
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