Poppy Seed Filling

Poppy Seed Filling

recipesonrails.com

Process the poppyseeds and first sugar till poppyseeds are ground and mixture starts to clump, feeling damp. This may take some time.

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Cooking tools:

  • Food processor
  • Saucepan
  • Whisk
  • Mixing bowl
  • Fine-mesh sieve
  • Parchment paper
  • Plastic wrap
  • Stand mixer
  • Sifter
  • Rolling pin
  • Cookie cutter
  • Baking sheet
  • Kitchen scale
  • Measuring cup
  • Measuring spoon
  • Oven
  • Stove
  • Spatula
  • Bench scraper
  • Refrigerator
  • Wax paper
  • Cooling rack

Ingredients

  • 142 grams Poppy Seeds
  • 100 grams Sugar
  • 50 grams Sugar
  • 1 1/2 grams Salt, Flour
  • 240 grams Milk
  • 57 grams Butter
  • 1 each Egg

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