Butternut Squash Risotto with Goat Cheese Recipe | Samsung Food App

Ingredients

• 1 cup Arborio Rice
• 10 oz Butternut Squash (shredded or pureed)
• 4 oz Goat Cheese (crumbled)
• 1 tbsp Butter
• 1/2 Vidalia Onion (finely diced)
• 4 cloves Garlic (minced)
• 1/4 cup White Wine (optional but encouraged)
• 4-5 cups Chicken Broth (low sodium)
• 10 oz Italian Sausage (optional)
• fresh spinach (optional)
• Black Pepper