High-Protein Bagels With Skyr | Arla UK Recipe | Arla UK
Make these easy homemade bagels using Skyr. Soft and chewy, a perfect way to start your morning or even as a snack. They are high in protein, so check them out on arlafoods.
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Ingredients
- 60 g rolled oats
- 80 Plain flour
- 2 tsp baking powder
- ½ tsp coarse salt (approx.)
- 350 ml Arla® Skyr Natural
- 1 egg (for brushing)
- 20 g Grated cheese
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