Almond-Crusted Tilapia with Veggies Recipe - Tablespoon.com

Ingredients

• 4 tilapia fillets
• 1/2 cup toasted almonds
• 1/2 cup Progresso™ panko bread crumbs
• 1/4 cup all-purpose flour
• 1 whole egg, lightly beaten
• 1/4 cup freshly grated parmesan cheese
• 1 teaspoon freshly chopped oregano
• 1 zucchini, sliced and quartered
• 1/2 red bell pepper, sliced
• 1 bunch watercress, roots discarded and leaves rinsed
• 1 pinch coarse salt and freshly ground pepper
• 1/2 cup cherry tomatoes
• 1 lemon (for the juice)
• 4 tablespoons butter, divided