Baby Back Ribs and Creamed Spinach - CSA|365
Delicious baby back ribs slow-cooked until falling off the bone, served with creamy garlic spinach. Perfect CSA dinner!
Ingredients
- 2 Tablespoons of butter
- 1 Tablespoon of oil
- 2 Tablespoons of minced garlic
- 2 Bags of spinach
- Salt
- Pepper
- Fresh nutmeg
- 1/4 cup of heavy cream
- 3 Tablespoons of cream cheese
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