Idli upma | Recipes18

Ingredients

• 10 idlis, roughly chopped
• 3 teaspoons oil
• 1 onion, sliced
• 1 teaspoon ginger, chopped
• 1 medium-sized tomato, chopped
• 3 green chillies, round cut
• Curry leaves
• 1/2 teaspoon mustard seeds
• 1 teaspoon chana dal
• 2 teaspoons sambar powder
• 1 tablespoon idli milagu podi
• 1 teaspoon lime juice
• Salt