Stuffed Peppers – Ciao Tomatoes
Preheat and Prepare Ingredients Preheat your oven to 400°F (200°C). Rinse the rice in a strainer until the water runs clear. Set aside. In a Dutch oven or a large pot over medium heat, bring the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ciaotomatoes.com.
Ingredients
- 1 and 3/4 Cup (14 oz) Ciao Authentica Crushed Tomatoes
- 6 Bell Peppers, assorted colors
- 1 and 3/4 Cup (400g) Ground Beef
- 1 and 1/4 Cup (250g) Hot Italian Sausage
- 2 Cups Basmati Rice
- 4 Cups Vegetable Broth
- 2 Tablespoons Salted Butter
- 1 Bunch Fresh Parsley, chopped
- 1 Bunch Fresh Basil, chopped
- 150g Parmigiano Reggiano, grated, and a bit to snack on :)
- 2 Medium Eggs
- Salt and Pepper, to taste
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