Chicken Chimichangas
Chicken Chimichangas are full of shredded chicken, onion, tomatoes, green chiles, and two types of cheese, Wrapped in a large flour tortilla.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shotgunred.com.
Cooking tools:
- Deep fryer
- Chef's knife
- Cutting board
- Mixing bowl
- Grater
- Fork
- Measuring cup
- Spoon
- Tongs
- Slotted spoon
- Can opener
- Paper towel
- Plate
Ingredients
- 2 Cups Cooked Shredded Chicken
- 1 Can Rotel Diced Tomatoes and Green Chilies (drained)
- ½ Cup Diced Sweet Onions
- 1-2 Tbsp. Taco Seasoning
- ½ Cup Colby-Monterey Jack Cheese (shredded)
- ½ Cup Sharp Cheddar Cheese (shredded)
- 1 Pkg. Extra Large (Grande) Flour Tortillas
- 2 Tbsp. All-Purpose Flour (mixed with water to make a paste)
- Vegetable Oil for frying
More Like This
Chicken Chimichangas — Easy Mexican Recipe
petitegourmets.com
Baked Chicken Chimichangas Recipe - (4.2/5)
keyingredient.com
Homemade Chicken Chimichangas - Baked or Fried Options
ioanacooks.com
Chicken Chimichangas | Get Fresh!
getfreshcooking.com
Chicken Chimichangas
tasteofhome.com
Chicken Chimichangas
recipereader.com
Chi-Chi's Baked Chicken Chimichangas
dgratis.info
Chimichangas
gigactic.com