Shredded Pork Floss Bread
Tangzhong: Mix 75g of water with 15g of bread flour in a saucepan, stir well, heat over low heat while stirring until it forms a thick paste. Cover with cling…
Keywords
- LazyCuisine
- Shredded Pork Floss Bread
- Bread
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lazycuisine.com.
Ingredients
- 110g Water
- 25g Egg Liquid
- 230g Bread Flour
- 40g Cake Flour
- 80g Tangzhong
- 3g Salt
- 3g Yeast
- 10g Granulated Sugar
- 10g Unsalted Butter
- as needed Chopped Green Onion (leaves only, washed and dried before chopping)
- as needed Pork Floss
- as needed Mayonnaise
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