Patate farcite con rigatino e pecorino fresco | Fattoria La Vialla

Patate farcite con rigatino e pecorino fresco | Fattoria La Vialla

www.lavialla.com

Patate farcite con rigatino e pecorino fresco (= Potatoes Stuffed with “Rigatino” and Fresh Pecorino) Side Dish

Keywords

  • italian recipe
  • italian potato recipe
  • stuffed potatoes
  • stuffed potato
  • rigatino
  • pancetta
  • cured ham
  • young pecorino
  • pecorino cheese
  • sheep milk cheese
  • sheep's milk cheese
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Ingredients

  • 4 medium size potatoes
  • 100 g pecorino cheese, fresh or medium-mature
  • 8 slices “rigatino” (approx. 80-100 g) or fatty cured ham
  • 4 cloves of garlic
  • 2-3 tbsp Extra Virgin Olive Oil
  • 4 sprigs of rosemary
  • salt
  • pepper

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