Easter bunny cake | Women's Weekly Food
Whether it's a bunny rabbit birthday cake or a fun and adorable cake to celebrate Easter - this simple cake from our classic Birthday Cake Book will have you sorted!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 2 x 340g packets buttercake mix
- Butter cream
- 250 grams butter
- 3 cups (480g) icing sugar
- 4 tablespoons milk
- Decorations
- 2 cups (180g) desiccated coconut
- 2 black Smarties
- 1 red Smartie
- 1 black licorice strap
- pink food colouring
- sugar-coated mini Easter eggs
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