Maple Walnut Twice-Baked Sweet Potatoes - Sweet & Crunchy
Enjoy Maple Walnut Twice-Baked Sweet Potatoes, a holiday favorite topped with a crunchy maple-walnut crumble. Perfect for Thanksgiving!
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Cooking tools:
- Oven
- Fork
- Baking pan
- Mixing bowl
- Spoon
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Spatula
- Kitchen scale
- Baking sheet
- Oven mitt
- Plate
- Serving platter
Ingredients
- 4 Small Sweet Potatoes.
- ½ cup Greek Yogurt or Sour Cream.
- ½ tbsp Pumpkin Pie Spice.
- 1 tbsp Maple Syrup.
- 3-4 tbsp Brown Sugar (or more to taste).
- Pinch of Salt.
- ⅔ cup Chopped Walnuts or Pecans (for topping).
- 2 tbsp Butter (for topping).
- 2 tbsp Light Brown Sugar (for topping).
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