How to Prepare Oats Perfectly Creamy Stovetop Oatmeal
Learn how to prepare oats the proper way This creamy stovetop oatmeal recipe is simple comforting and far better than instant Get my tips for perfect porridge…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hellorecipes.net.
Ingredients
- ½ cup (45g) rolled oats (not instant or quick-cooking)
- 1 cup (240ml) water
- Pinch of salt
- Optional Toppings: Milk, cream, brown sugar, honey, fresh fruit, nuts, seeds, a dollop of jam
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